The nose has a full toffee and vanilla tone just like a Bourbon would have, even though this is malt and not maize. This rare 100% malt bottling offers a surprisingly rich texture.” www.nikkawhisky.eu. Original bottling 4.2 (9), 2 Nikka Black, Pure Malt - 43% - 0.5l . Tasting Notes: Nikka: Coffey Malt Whisky. NIKKA COFFEY GRAIN WHISKY. “The Nikka Coffey Malt is the result of a unique distillation process in “Coffey” type column stills, which are normally used for grain whisky production. This rare 100% malt bottling offers a surprisingly rich texture.” Producer: Nikka Country: Japan Age: No age statement abv: 40%. ... Nikka decided to add their Coffey Malt to their core range in 2014. Till then I’m quite happy to nurse this one for a while. Interesting review Ruben. Enjoy our full-featured list experience in the free distiller app Create your own lists Find spirits on the go Easily search thousands of products Follow friends and see what they're drinking Add Your Notes; Save To My Top Shelf Create Account. On paper Nikka Whisky From The Barrel is a blend containing 40% single malt whiskies from the Miyagikyo and Yoichi distilleries and 60% Coffey grain spirit from their various stills. I still really like this single grain distilled in Miyagikyo, which shows that in terms of grain whisky distillation, Japanese don't have to blush. by . Tasting Notes and Ratings for Nikka Coffey Malt Whisky by the Los Angeles Whisk(e)y Society. Nikka Coffey Malt: Tasting Notes. ... Tasting notes. Spirits Nikka Whisky From the Barrel Blended Japanese Whisky, 51.4% 388 bottles CT92.1 average score Add to My Cellar; Spirits Nikka Coffey Grain 173 bottles CT93 average score Add to My Cellar; Spirits Nikka Pure Malt Whisky Taketsuru, 21 Years 153 bottles CT94.3 average score Palate: Richly malted caramel, toffee, cinnamon. The Nikka Coffey malt whisky is a spirit of rare elegance that knows how to first seduce your nose with sumptuous spicy and honeyed aromas and then the palate with a soft and round flavor. Nikka Whisky Distilling. The impressive, romantic history aside, I was focused on the spirits, and the cornerstones of the Nikka brand impressed right off the bat. The main feature of the all-malt process is that top-quality barley malt is used instead of corn in the Coffey still, resulting in a whisky made entirely from malt. Some lemon sweets. Replies. Aged in ex-sherry casks. Blended Japanese Whisky. Bourbon features many of the characteristics of one of Buffalo Trace's most sought after expressions; George T. Stagg. The bright and zesty aroma originating from four kinds of Japanese citruses, Yuzu, Kabosu, Amanatsu and Shequasar, compliments the traditional gin botanicals of juniper berries, angelica, coriander seeds, lemon and orange peels. Rating: 89 The impressive, romantic history aside, I was focused on the spirits, and the cornerstones of the Nikka brand impressed right off the bat. We rated it very highly at 3.53 out of 5. Get Nikka Coffey Malt Whisky for $86.99 See buyer reviews and tasting notes. Member Ratings and Notes: Ries : n: golden cherry and peaches on buttermilk pancakes. A blend of whiskies from the Japanese distilling giant Nikka's both main distilleries, this light, mellow, and smooth spirit is a combination of grain and malt whiskies: Coffey Grain, Miyagikyo Malt, as well as some Coffey Malt and Yoichi Malt. $61.99. A brilliant bundle that includes a bottle of Nikka Coffey Malt Whisky, a pair of tumblers, a Whisky Exchange tasting notes book and a ticket for Whisky Show 2021 on Sunday 3 October 2021. 45% – 70cl “The Nikka Coffey Malt is the result of a unique distillation process in “Coffey” type column stills, which are normally used for grain whisky production. Alcohol Delivery No Minimum Order. Nikka Coffey Malt is positively bursting with flavour, but somehow manages to maintain a good balance. The Nikka Coffey Malt is the result of a unique distillation process using 100% barley in ‘Coffey’ type column stills at the Miyagikyo Distillery, which are normally used for grain whisky production. FINISH A delicate finish with a touch of honeyed citrus. Robust and spicy, quite a dense mouthfeel and richly textured, with cinnamon and clove on the palate, and citrus-tinged freshness to lighten the load. A great discovery in perspective ! Malt whisky /whiskey is usually made from barley, which has a particularly affinity with the malting process, and was also the most easily available grain during the development of the modern wh ... Stores and prices for '2003 Nikka Single Cask Coffey Malt Whisky' | prices, stores, tasting notes and … Average of 92.2 points in 7 community wine reviews on NV Nikka Coffey Malt Japanese Whisky, 45%, plus professional notes, label images, wine details, and … Also some Mandarin juice citrus ripples. ... Nikka Coffey Grain. Welcome back to the Whiskey Jake YouTube channel. Unlike Coffey Grain however, Nikka Coffey Malt uses some portion of Scotch whisky in the blend. Finish: The corn notes, sweet and vibrant, last on the finish. Nikka Coffey Grain: Specs. Tasted at Helvetica, $28. Let's go back to our Nikka Coffey Grain, stating that all grain whiskies and "Coffey Malt" produced by Nikka before 1999 were distilled Nishinomiya. Stagg Jr. Awards. Mouth: a shy attack, very mellow and again very creamy. There is also a Coffey Grain Whisky from Nikka … After releasing a number of single cask Coffey distilled grain whiskies, this is Nikka's larger release of their Japanese single grain whisky. Nose: Banana, Oak, Oatmeal. Very good quality / price ratio that allows you to vary your pleasures in your Japanese whisky tasting. Nose: Bourbon-like vanilla and corn notes with a herbal hint of chamomile. Body: Smooth and lightly oily.… Nikka Coffey Malt Whisky is 100% single malt; as with Coffey Grain, there is no age statement provided. Previously only released as part of single casks, Nikka decided to add their Coffey Malt to their core range in 2014. Posted by LJ on January 20, 2019 January 20, 2019. Distilled in a Coffey still normally used for grain whisky production, the malt is delightfully fruity and spicy. NOSE Notes of tropical fruits, coconut and banana. $72. To this day, Nikka Whisky range like Pure Malt, Single Malt, Blended or Grain expressions — remains faithful to the mission. Stunning stuff, this is. Top Wines. Fresh and clean, with aromas of candied lemon peel and rich cake spices. Nose: Big, bold and really rich. Nikka Coffey Malt, 45% Nose: Fresh and clean, with aromas of candied lemon peel and rich cake spices. Try us today, you'll be glad you did. 43% ABV. Palate. Producer’s Tasting Notes: Opens with an inviting aroma, with the first sip bringing a lot of character. Caramel notes are touched by sweet vanilla and caramel corn, then underwritten by slightly smoky flavors and oak tannins. The first Nikka Whisky was released in 1940 and Nikka Days was launched in 2018. Nikka’s Coffey Grain Whisky — named because of the Coffey still (a column still, not a pot still) that is used to produce it — has gained almost cult status since its 2013 arrival in the U.S. Now its big brother — a single malt made using the same still — is arriving on our shores. This whisky is a bit rough around the edges. Given the origins of this whisky, that’s perhaps not surprising. Now the coffey does not reference the coffee as in the liquid, it's in reference to the type of still used. Stunning stuff, this is. In the case of their Nikka Coffey Grain expression, it’s distilled from American corn (with a small component – less than 5% – of malted barley), before being filled into casks at 63% ABV. Nikka Coffey Grain Whisky is not a Japanese Bourbon or even Japanese Corn Whiskey. NIKKA Coffey Malt Whisky. Harmonious blend of dense spices, rich oak, and lemon and orange notes. I tasted the Nikka FTB last night and it’s the winner, but I don’t have as detailed tasting notes for that one. Single Malt of the Year (Multiple Barrels) Nikka Coffey Malt Whisky. Official Website. Today, I'm going Japanese. Taste is personal. Viscosity: General slow thin streaks with a few quick ones breaking out. Malted barley is distilled in a “Coffey still”, a traditional continuous still which is normally used to produce grain whisky. 22-mar-2017 - Soft, elegant, full of sweet spices and intriguing aromas: the Nikka Coffey malt whisky is a little gem that deserve your attention! Eye: Strong yellow. Taster Rob Allanson. Previously only released as part of single casks, Nikka decided to add their Coffey Malt to their core range in 2014. Only a few years ago Serge remarked about this Coffey malt, ‘It’s lost its vintage, its age, and a good few degrees, but it is malt whisky!’ – malted barley distilled in Miyagikyo’s Coffey stills in fact. Taste. Nikka Coffey Malt Whisky: Buy Now | Caskers In 1895, Masataka Taketsuru — the father of Japanese Whisky — was born in the small town of Takehara, Japan. Nikka Coffey Malt Whisky is 100% single malt; as with Coffey Grain, there is no age statement provided. We tasted Nikka Pure Malt Taketsuru (NAS) at Meeting No. BALANCE, BODY & FEEL. Thanks for the kind words. < Whiskey: Nikka Single Cask Coffey Malt 1998 with Wooden Box This 1998 coffey grain whisky with adorable wooden box is an excellent stuff! The availability of products will vary depending on the market. In many ways, Coffey Malt reminds me of the excellent Miyagikyo Single Malt. Nikka: Coffey Malt Whisky (Japanese Malt Whisky: No Age Statement: 45% ABV) Visual: Heavy gold. The Nikka Coffey Grain whisky is very different from malt whiskies. No age statement replacement for the Taketsuru 12 yr. Named after the founder of Nikka – also recognized as the father of Japanese whisky – Masataka Taketsuru. Nikka Coffey Malt Whisky Tasting Notes. Nikka All Malt (40%, OB 2009) Nose: a very candied profile with marshmallow and vanilla. We're going to explore Nikka's Coffey Grain Whiskey. Nikka – Taketsuru 21 year-old tasting notes Nose: oak, chocolate and espresso Palate: spices, pepper and ginger Finish: smooth, extremely bold and rich Nose: Banoffee. On the nose it’s immediately sweet, creamy and buttery. Nikka Coffey Malt [2017] Ob. Nikka Whisky’s recommended ratio is 3 parts mixer to 1 part whisky, but feel free to adjust to your preferred taste.” A little known fact about Nikka is that they also make gin and vodka in the same Coffey Stills that they use for their Coffey Whisky Line. The Nikka Coffey malt whisky is a spirit of rare elegance that knows how to first seduce your nose with sumptuous spicy and honeyed aromas and then the palate with a … Order from the Largest & … In October last year the 2018 edition of Jim Murray’s “Whisky Bible” was released, and the Nikka coffey malt was crowned Japanese Whisky of the Year 2018. In the case of their Nikka Coffey Grain expression, it’s distilled from American corn (with a small component – less than 5% – of malted barley), before being filled into casks at 63% ABV. I've reviewed Kavalan and Nikka before, but that doesn't guranantee that my tasting notes will be the same if I taste them again. NIKKA Coffey Malt Whisky. Sign in. Nikka’s Coffey Grain Whisky — named because of the Coffey still (a column still, not a pot still) that is used to produce it — has gained almost cult status since its 2013 arrival in the U.S. Now its big brother — a single malt made using the same still — is arriving on our shores. On the nose it’s immediately sweet, creamy and buttery. NOSE • Nose was rather full mainly with notes of brown sugar and lemon zest aslo cereal and vanilla. Nose: Honey, vanilla, malt, sugar cookies, milk chocolate. Anchor Distilling started importing Nikka Taketsuru 12 then and now so many more are available including Miyagikyo Single Malt 12, Yoichi Single Malt 15, Nikka Taketsuru 17, Nikka Taketsuru 21 and my new favorite Nikka Coffey Grain. TASTING NOTES - PRODUCT SUMMARY Volume 70cl ABV 45% Type Malt Whisky Age NAS Coffey Malt is made from 100% malted barley. Some tobacco, leather and the lightest hint of smoke. Palate: Sweet, fruity flavours of melon, grapefruit and thick syrup, balanced by crunchy biscuits and fresh vanilla. Users have rated this product 4 out of 5 stars. These notes are from blind tasting of the Nikka Miyagikyo ($85), Nikka Coffey Grain ($65) and Nikka Coffey Malt ($65), all of which are 45% ABV. Chocolate-covered cherries explode across my palate. Robust and spicy, quite a dense mouthfeel and richly textured, with cinnamon and clove on the palate, and citrus-tinged freshness to lighten the load. Review and Tasting notes for the Nikka Coffey Grain whisky 1992 Release Because of this, most grain whisky is blended with malt whisky to produce blended whisky. It is pretty light in color. FINISH. Nikka is my ‘journey’ whiskey and the stubby bottle fits well in a small suitcase, at 50% vol it’s efficient. Eye: Yellow gold. Nikka Coffey Grain Price: $60. Honey. DharMag February 2017 Nikka Coffey malt whisky: review, tasting notes, price and characteristics of a great Japanese spirit. Distiller Notes Distilled from 100% malted barley through a Coffey still, which is rarely done given the complexity and skill required, Nikka Coffey Malt Whisky boasts notes of cinnamon, clove, lemon and rich oak, making it ideal for sipping neat or as the base spirit in a cocktail. Nikka’s Days Japanese Whisky is actually crafted with a touch of the Coffey Malt Whisky along with a few other elements to provide a really bright and sweet-tasting whisky. The coffey still, patented by an Aeneas Coffey the 1830s, is the first patented column still. There is most likely 8-12 years. A bit of creamy toffee as well (hints of Baileys). Sweet and chocolate heavy, like walking into a … The Nikka Coffey Gin is finally bottled with a promising ABV of 47%. ABV: 45.0%. Nose: Fresh oak, sawdust, hay-like notes along with some sweetness.. Palate: Much drier than I was expecting – from the nose I had thought it might by a bit richer and maybe a little syrupy.. DharMag February 2017 Nikka Coffey malt whisky: review, tasting notes, price and characteristics of a great Japanese spirit. It is mostly made of corn and distilled in the continuous Coffey stills at the Miyagikyo distillery, which were imported from Scotland in 1963. The spirit is indeed made using only malted barley, but some of it was put through a column still (also known as a Coffey still). Raw alcohol taste and it … June 21, 2015. Warm malt heavy with oats and dark vanilla. The latter is a special ingredient, since Nikka was founded as a producer of apple juice in the 1930s. This process is unheard of in Scotland making Japan the only place in the world where this kind of spirit is produced. 70cl, 45% ABV The Nikka Coffey Malt is the result of a unique distillation process in Coffey stills, which are normally used for grain whisky production. Critics have scored this product 88 points. The strong tobacco leaf and apple combination is quite nice. It is mostly made of corn and distilled in the continuous Coffey stills at the Miyagikyo distillery, which were imported from Scotland in 1963. Buy whisky online with free delivery in Singapore. After tasting many scotch whiskies, I ventured out and tried two Japanese whisky, the Nikka Coffey Malt and the Suntory Hibiki Japanese Harmony. Blended from a combination of Coffey Grain, lightly peated Miyagikyo Single Malt and a small proportion of Coffey Malt and Yoichi Single Malt, this highly versatile whisky will please new whisky drinkers and connoisseurs alike. Colour: Light amber.. Save a further $10/ bottle when you buy any 2 bottles or more. Finish: Some weird astringent oaky note. Aromatics are more lifted, and the palate is dryer and sturdier. Viscosity: General slow thin streaks with a few quick ones breaking out. Nikka Coffey Grain Whisky holds an alcohol strength of 45% ABV. The gin is distilled rom a neutral corn base. Delete. 700 ml, 45.0% abv, Japan. The result is a lavishly rich dram that’s easy drinking but rewarding, moreish yet still satisfying. 54 on December 15, 2016. Classification: Japanese Grain Whisky. This whisky is mainly made from corn and is a 45% ABV NAS, however age is said to be between 8-12 years. Best customer service guaranteed. Origin: Nikka’s Yoichi Distillery. Nikka Days. The Nikka Coffey Grain whisky got a rating of 94,5% in the Whisky Bible. Tasting Notes by Stuart P. Nose. Reply. Nikka All Malt (40.0%): I am taking a break of the blend project today and reviewing a blended malt from Nikka.It is a blend of whiskies distilled in two different distilleries owned by Yoichi Company one using traditional pot stills and the other one coffey stills.Basically it is a dram which could be easily Scotch Whisky Association's nightmare if somebody would try to bottle it in Scotland. It's big and bold with a Free shipping Australia wide on every order - fully insured. Coffee granules. Average of 92.2 points in 7 community wine reviews on NV Nikka Coffey Malt Japanese Whisky, 45%, plus professional notes, label images, wine details, and … Fresh and clean, with aromas of candied lemon peel and rich cake spices. Malt whisky /whiskey is usually made from barley, which has a particularly affinity with the malting process, and wa ... Stores and prices for 'NV Nikka Coffey Malt Whisky' | prices, stores, tasting notes and market data. Nikka: Coffey Malt Whisky (Japanese Malt Whisky: No Age Statement: 45% ABV) Visual: Heavy gold. I’ll be trying the Nikka Coffey Grain (made from corn) next for a little head-to-head comparison. Tasting Notes; Cocktails; Nikka Coffey Malt. Some banana notes, oak spice on the throat. So their single malt is 100% malted barley, it's 46% ABV or 92 proof. Light but sharp lemon notes. Filed under: Whisky Tasting Notes — Leave a comment. Original bottling 3.9 (43), 6 Nikka 17Y Taketsuru - 43% - 0.7l . Ripe apples and cinnamon. Nikka Coffey Grain: Tasting Notes. A complex yet approachable whisky, created to be enjoyed in a refreshing highball or mizuwari serve. This new blended whisky brings together both grain and malt. Tasting notes promise a smooth mouthfeel, and a bit of smokiness and cinnamon spice on the palate. Nikka Coffey Grain Whisky is a Japanese Whisky which is the largest whisky maker in the country, it is produced from a mash bill that is predominantly made up of corn with just a meagre amount of barley. Ardbegeddon: The first exclusive bottling by the PLOWED Society, the famed (or perhaps notorious) American malt tasting group, the Ardbegeddon was a 29 year old sherry aged Ardbeg bottled by Douglas Laing's Old Malt Cask series in 2002. This rare 100% malt bottling offers a surprisingly rich texture and wonderful depth of flavour. Nose: Chocolate banana bread. The Nikka Coffey Malt with the huge banana notes is perfect for summer. Heather. Medium fade of butterscotch, malt, fruit, vanilla. Proof: 90 (45% ABV) Age: NAS. Ambrosial notes of sprouted grain, honey, bacon fat and orange blossom accompany deeper notes of toasted hazelnut. Nikka Coffey Malt is a sturdier, more complex whisky than its corn-based Coffey Grain stablemate. Since the transfer of stills, all Coffey whiskies including ours, were distilled in Miyagikyo. Characterised by notes of lemon on the nose, it unfurls aromas of ripe fruits, plum. PALATE A rich, soft, sweet flavor with a hint of vanilla wafer. Let's open the bottle and move on to the tasting ! Nikka Days Blended Whisky. Original bottling 3.9 (43), 6 Nikka 17Y Taketsuru - 43% - … I’ll let the distillery tell you about the distillation process below, but in a nutshell it’s a malt whisky done in a grain whisky style. “The Nikka Coffey Malt is the result of a unique distillation process in “Coffey” type column stills, which are normally used for grain whisky production. “Coffey Grain Whisky and aromatic non-peated Miyagiko malts as well as a touch of Coffee Malt Whiskey and Yoichi malts ” … Discover this whisky’s extraordinary texture, which Nikka has specially developed for whisky aficionados. Like fino sherry Manzanilla is aged under a protective layer of flor (yeast), the result is a fresh and light wine with flavours of green apples, almonds and some savoury notes of crispy bacon and olives. Nikka Yoichi Single Malt has not won any major awards or medals at whisky tasting … Nikka Coffey Malt. Overall: Fans of grain whisky should be pretty happy with this, as well as bourbon lovers. Palate: Vanilla, Chocolate, Nutmeg. Reply. Malt, fruit,nuts, vanilla, butterscotch, toasted pastries and light notes of spice, minerals and toasted grain. I must say I was intrigued by this dram of how it transitions and shows you different notes throughout the tasting. NIKKA JAPANESE WHISKY Được thành lập vào năm 1934 bởi Taketsuru Masataka (nhà chưng cất bậc thầy đầu tiên của Suntory), Nikka đã trở thành nhà sản xuất rượu lớn thứ hai của Nhật Bản, sản xuất một loạt các mạch nha duy nhất cũng như dòng whisky pha trộn ấn tượng của họ: Taketsuru Pure Malt, From The Barrel và Coffey Grain. Mashbill: Undisclosed, Majority Corn. N: After the grain, this malt is far richer & oilier & buttery. The most well-known Japanese whisky brands, Nikka has owned two malt whisky distilleries~Yoichi and Miyagikyo distillery. Nose: Chocolate - more milk than dark. I think by running 100% malted barley in Coffey stills Nikka have come up with quite a unique flavor profile. Plenty of character for a blend, I would add to your tasting notes that sugared almonds are to the fore and there is tremendous length on the finish. Be the first to review this product. Also Read: Nikka Coffey … I got to try all of these at a recent tasting during the Golden State of Cocktails week. NIKKA DAYS is a subtle blend of grain and malt whiskies, meant for enjoyment at any time by those who appreciate fine whisky on a regular basis. Nikka Coffey malt whisky: review, tasting notes, price and characteristics of a great Japanese spirit Soft, elegant, full of sweet spices and intriguing aromas: the Nikka Coffey malt whisky is a little gem that deserve your attention! ... Nikka Coffey Malt Whisky. A fantastic Manzanilla that is drawn from wines aged around 4 and 5 years old. Tasting Notes. Palate: Robust and spicy, quite a dense mouthfeel and richly textured, with cinnamon and clove on the palate, and citrus-tinged freshness to lighten the load. Masataka Taketsuru valued the feature of this type of still, which retains the flavors of ingredients and also creates a distinctive texture. 45% WB83.44[198] WF82. The Nikka Yoichi Single Malt whisky carries an alcohol strength of 45% ABV, slightly higher than the standard permissible limit for whiskies in many countries around the world such as Scotland, Ireland and America. Nikka Coffey Malt. 2018 is set to be a great year for the Japanese whisky producer Nikka. This is so smooth! My first taste of a Nikka. They do not chill-filter. Water really opens up with coffee cake and walnuts plus some Belgian chocolate. Coffey Malt is all distilled in Nikka’s Coffey stills, but a part of the old batches in the formula was made from distillates imported from Ben Nevis and then distilled in our Coffey stills as a part of our experiments in the past. This rare 100% malt bottling offers a surprisingly rich texture. Like Nikka’s Coffey Malt whisky, their gin is distilled at the company’s Miyagikyo distillery in Sendai. Review #122: Nikka Coffey Gin. The flavours and aromas of grain whiskies tend to be softer and lighter than those of malts whiskies. Coffey Gin’s complexity is achieved through the perfect balance between 11 selected botanicals and the silky texture of Coffey distillates. All tasting notes Sort by felipewhipplash 09. One of the really cool things that I find about this as well is they age it and mature it in five different wine cask. Buy Nikka Coffey Malt Japanese whisky. Already have an account? Nov 2010 ... Nikka Coffey Malt - 45% - 0.7l . Officially founded in 1934, the first bottle of Nikka whisky was released in 1940.
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